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B
Breakfast
Breakfast Platter
The full diner spread: eggs your way, bacon, home fries, and buttered sourdough toast.
Serves 1⏱ 30 min (10 prep · 20 cook)Easy
$3.50per kit
1
What’s in the kit
- Large Eggs100 g
- Breakfast Sausage57 g
- Russet Potatoes150 g
- Biscuits55 g
- Butter8 g
- Salt1 g
- Black Pepper0 g
⚠ Contains: Egg, Pork, Wheat, Milk
Prep
Dice potatoes. Slice sourdough thick.
Cooking instructions
Start home fries first — crisp diced potatoes in a hot skillet, 12–15 minutes. Cook bacon until crisp. Fry or scramble eggs to your liking, toast the sourdough, and plate it all together.
Storage
Refrigerate kit up to 3 days. Cook eggs fresh; leftovers keep 1 day refrigerated.